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Company

 

 

 

 

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Flavours & Fillings

We have a vast variety of flavours and fillings that we can offer our customers. We have listed a few favourites below but if you have a flavour or filling in mind that you do not see listed do please let us know.

 

All our cakes are freshly made so the flavour combinations are endless! Each tier you choose can be a different flavour too. All the flavours below are available as cupcakes too.

 

We also pride ourselves on being able to offer our customers different versions of some of our flavours to work towards a specific budget. For example our fruit cake receipes include a traditional version (like a Christmas cake, with all the trimmings) or a Farmhouse version - still tasty but less ingredients meaning you can still have the fruit cake within your budget.

 

                Cake Flavours                             Preserves and Curds           Buttercreams  / Ganache                Syrups    

Banana

Cherry

Chocolate

Chocolate Mint

Chocolate Orange

Coconut

Coffee

Cookies and Cream

Fruit

Honey

Lemon

Lemon and Blueberry

Lemon and Poppyseed

Lime

Orange

Red Velvet

Vanilla

Victoria Sponge

White Chocolate

Apricot preserve

Blackcurrant preserve

Blueberry preserve

Lemon curd

Morello Cherry preserve

Raspberry preserve

Strawberry preserve

Strawberry and Champagne preserve

 

Baileys

Chocolate

Chocolate fudge

Chocolate Mint

Chocolate Orange

Coconut

Cookies & Cream

Cream Cheese

Coffee

Fresh Cream

Ganache (white & dark)

Lemon

Orange

Peanut Butter

Prosecco

Vanilla

White Chocolate

Amerretti

Baileys

Brandy

Coconut

Coffee

Irish Cream

Kirsch

Lemon

Limoncello

Sugar

Some classic flavour combinations:

 

Victoria sponge with strawberry jam and vanilla buttercream

Carrot cake with cream cheese

Fruit cake with brandy soaked fruits, marzipan and icing

Lemon cake with lemon buttercream

Chocolate cake with kirsch syrup, morello cherry preserve and fresh cream

 

Whatever flavours you choose, we use the best and freshest ingredients.

 

For fondant cakes a layer of chocolate ganache will be used underneath to enable a perfect finish

 

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      Phone:  07525931670                                                 Email: info@scrumptiouscakesandbakes.co.uk                                             Social Media:

 

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